酒 · 8 dishes
Sake, beer and tea
Sake is graded by how much of the rice grain is polished away before brewing, and by nihonshu-do, a scale running from about minus 5 (sweet) to plus 10 (dry). Both are on the list so you can choose without asking. Serving temperature matters as much as the grade, so we have written ours down.
- Dishes
- 8
- Price range
- $5 to $22
- Plant-based
- 8 on this list
Sake, beer and tea dishes
Junmai, Yamada Nishiki純米
$14Rice polished to 70 percent. Nihonshu-do +4, dry and savoury with a rice-cracker finish. Room temperature or warmed to 105F.
Tonkotsu, chashu plate. Dry and structured enough for emulsified pork fat.
Ginjo, Omachi吟醸
$17Polished to 55 percent. Nihonshu-do +2, melon and white pear, best at 50F. The bottle we open most often.
Shio kaiso, ahi don, shrimp tempura. Aromatic and light enough for shellfish and raw fish.
Nigori, unfilteredにごり
$15Coarsely filtered, cloudy, faintly sweet at minus 8. Shake once, serve very cold.
Tantanmen, spicy miso. Residual sweetness is the fastest way to calm chili heat.
Sparkling sake, 300ml発泡
$22Bottle-fermented, 7 percent, dry. Poured cold into a flute. Serves two as an aperitif.
Rice lager, draftビール
$8Brewed on Oahu with 30 percent rice. Crisp, 4.6 percent, poured at 38F into a frozen glass.
Spicy miso, gyoza. Carbonation clears chili oil and pan-fried crust.
Yuzu highballハイボール
$13Japanese whisky, soda, fresh yuzu, one long ice spear. Built in the glass, never shaken.
Hojichaほうじ茶
$5Roasted stems, brewed at 195F for 45 seconds. Free refills, hot or over ice.
Shoyu ramen. Roast on roast, and no alcohol to blunt a delicate broth.
Genmaicha玄米茶
$5Green tea with toasted rice, brewed at 175F. The house pot for anyone eating the vegan bowl.
Sake by the 180ml carafe unless noted. We are happy to pour a 60ml taste of anything open.
Nine allergens, 8 dishes, checked line by line
Allergens in the sake, beer and tea list
A filled square means the dish contains it. A hollow square means we can leave it out if you ask when you order. Pork is not a clinical allergen but it is tracked here because it matters in a ramen shop.
| Dish | Gluten | Dairy | Egg | Soy | Sesame | Shellfish | Peanut / tree nut | Fish | Pork | Diet |
|---|---|---|---|---|---|---|---|---|---|---|
| Junmai, Yamada Nishiki$14 | No Gluten | No Dairy | No Egg | No Soy | No Sesame | No Shellfish | No Peanut / tree nut | No Fish | No Pork | Vegan |
| Ginjo, Omachi$17 | No Gluten | No Dairy | No Egg | No Soy | No Sesame | No Shellfish | No Peanut / tree nut | No Fish | No Pork | Vegan |
| Nigori, unfiltered$15 | No Gluten | No Dairy | No Egg | No Soy | No Sesame | No Shellfish | No Peanut / tree nut | No Fish | No Pork | Vegan |
| Sparkling sake, 300ml$22 | No Gluten | No Dairy | No Egg | No Soy | No Sesame | No Shellfish | No Peanut / tree nut | No Fish | No Pork | Vegan |
| Rice lager, draft$8 | Contains Gluten | No Dairy | No Egg | No Soy | No Sesame | No Shellfish | No Peanut / tree nut | No Fish | No Pork | Vegan |
| Yuzu highball$13 | Contains Gluten | No Dairy | No Egg | No Soy | No Sesame | No Shellfish | No Peanut / tree nut | No Fish | No Pork | Vegan |
| Hojicha$5 | No Gluten | No Dairy | No Egg | No Soy | No Sesame | No Shellfish | No Peanut / tree nut | No Fish | No Pork | Vegan |
| Genmaicha$5 | No Gluten | No Dairy | No Egg | No Soy | No Sesame | No Shellfish | No Peanut / tree nut | No Fish | No Pork | Vegan |
Swipe the table sideways to see every allergen.
Our kitchen handles wheat, egg, soy, sesame, shellfish, fish and pork on shared equipment, and the fryer is shared. We cannot promise any dish is free of a given allergen. Tell your server before you order, not when the bowl arrives.
Before you order
Questions about this course
0 of 8 have at least one ingredient we can leave out on request. 8 are fully plant-based and cooked on the separate station.
Tsumami land within four minutes because they are built to fill the gap before the bowl. Ramen is under four and a half minutes from ticket to counter. Donburi take about six.
Yes. Ramen travels with broth sealed separately, noodles dry in a vented box and toppings apart, with assembly instructions. Assemble within twenty minutes.
Five more lists
The rest of the menu
Still deciding? Ask us.
Call the shop and tell us what you like and what you avoid. We have talked people through this menu a few thousand times.